It's barbecue season! Warm sunshine, drinks are flowing, the banter is light and cheerful and the food is...burnt! Charcoaled on the outside and raw on the inside, not very pleasant! How about a gourmet 'barbecue' that's not only healthy but incredibly delicious? No burnt offerings here! What you will learn in this class will satisfy the smallest to the heartiest appetite and best of all? The food is edible!

In Late Summer 'BBQ' you will learn:

- How to make creamy non-dairy shakes

- The secret ingredient that replaces sour cream in dips and dressings

- How to make the most delicious ‘non burnt’ burgers served with all the trimmings

- How to make onion rings that taste even better than the traditional deep fried snack

- How to make ‘cook’ dark leafy greens without loss of nutrients!

- How to make a divine fruity dessert in less than 30 minutes

What's on the menu?

Chocolate Milkshake, Vegetable Platter with Sour Cream and Chive Dip, Garden Burgers with BBQ Sauce, Crunchy Coleslaw, Crispy Onion Rings, Delicious Greens, Layered Fruit Crumble.

What's included?

* 3 hours of teaching
* Question & answer session
* A sample of each dish
* A copy of all the recipes to take away with you 

Important notes:

1) Bookings are non refundable but you can transfer your booking to a third party on request. Contact details of the person taking your place MUST be provided.

2) Because numbers are strictly limited, you cannot transfer to another class if you cannot make the one you booked.

3) Location and travel details will be sent to you once your booking has been confirmed.